Thursday, April 23, 2015

Hunt & Fish Club

Every once in awhile...let someone just spoil you extravagantly!!  I let that happened tonight.  Lugo took me out for my birthday...(yes, it's April...so what? LOL).  He ordered as if we had 6 other people with us!  Regardless....it was decadent & superb!!

My appetizer: Tuna Tartare with pineapple
& avocado cream
Roasted Bone Marrow (incredible!!) and Crab Cakes
Lugo's choices - to share
Hiding in the upper left hand corner is a Porterhouse Steak for Two
2 perfectly "cooked to taste" slices were served onto my plate.
To the right is my order of Braised Short Ribs
on mashed with horse radish & fried onion crisps
Dining under the lights

Lugo's: Devil's Food Cake, Chocolate Ganache,
Frozen Espresso Mousse
Mine: Coconut Angel Food Cake, Coconut Sorbet and Caramel sauce
Friends with a lot of history!

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